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A master's thesis from Aalborg University

Book cover

Using service design thinking to reduce food waste

Author

Somos, Flóra

Term

4. term

Education

Service Systems Design, Master

Publication year

2018

Submitted on

2018-05-31

Pages

123

Keywords

food waste ; Service design thinking

Documents

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Other projects by the authors

Somos, Flóra:

Implementing Food Tourism in Destination Branding - a case study of Copenhagen (2016)